Botanical Name: Allium sativum
Diisopropyl disulphide: 36.59%
Diisopropyl trisulphide: 22.27%
Plant Part: Bulb
Description / Color / Consistency: A thin, clear, yellow to orange liquid.
Aromatic Summary / Note / Strength of Aroma: A top note of strong aroma, Garlic Essential Oil has a very strong and pungent aroma of garlic. It is not generally used in perfumery.
Blends With: Asafoetida, Basil Sweet, Chili, Cumin and Rosemary.
Product Abstract: Garlic was worshipped by the ancient Egyptians, chewed by Greek Olympian athletes, and in eastern Europe was thought to keep vampires at bay. The plant has been used over many centuries in different countries as a protection against evil. It continues to be a popular flavour in savoury foods around the world.
- Cosmetic Grade: India
- Steam-Distilled: India
- Cosmetic Grade: Cosmetic Grade oils are suitable for applications in skin and hair formulations including creams, lotions, shampoos etc. and are for external use only. The oils have been modified from their natural state in line with IP/BP/EP/USP (pharma) standards to suit the commercial requirements of the industry.
- Steam-Distilled: Natural Essential Oils are 100% pure, extracted through steam distillation and sold as is without any alteration to their composition. The oils are highly volatile and potent and retain almost all of their therapeutic benefits. They are ideal for natural and high end cosmetic formulations, can be applied directly (after appropriate dilution) or used for aromatherapy benefits.
- Organic: Natural Essential Oils that are also Certified Organic (USDA/ECOCERT/INDOCERT)
Cautions: Dilute before use; for external use only. May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided.
Storage: It is recommended that oils packaged in containers (for safe shipping) be transferred into dark glass containers to maintain freshness and attain maximum shelf life.